Oma Podi Vadam (Murukku)

The grand-old original and traditional vadam / vathal made by combining rice flour with salt and spices and shaped into all sorts of shapes, sizes and thicknesses.
Ideal as a fried snack to casually munch on or to go with a variety of rice-based dishes.

Authentic Taste of Kallidaikurichi
All our home-made products are sourced from native manufacturers of Kallidaikurichi, the South Indian town synonymous with authentic traditional appalams, vathals and pickles.

Experience the authentic flavour of South India with crispy ShoppeSeva Vadam. A beloved snack in Tamil Nadu cuisine, they are popular for their simplicity, versatility and crunchy texture.

Prepared primarily from rice, salt and aromatic spices, vadams are deep-fried before consumption- each bite packs crunch and flavour that transport you to the bustling streets of Kallidaikurichi.

A traditional preparation
Prepared by skilled cooks using traditional recipes passed down through generations, the flavour-packed vadams are carefully sun-dried to achieve the perfect texture.

Simple, elegant and versatile
Made with minimal but elegant ingredients, Vadams are irresistible standalone snacks and perfect when paired with spicy rice based dishes.
Loaded with a delicious mix of flavourful spices that are neither too subtle nor too overpowering, our vadams will satisfy your cravings and tantalize your taste buds.

Home-made with natural ingredients and sun-dried.
No added chemicals, preservatives, artificial colours or flavours.
Sealed, leak-proof packaging.
Store in a dry place.